| 1. 潮式海鮮(蜆蠔)泡飯 |
Seafood (Clam, oyster) with Rice Chiu Chow Style |
14.00 |
| 2. 干燒伊麵 |
Braised E-Fu Noodle |
9.00 |
| 3. 楊州窩麵 |
Noodle in Chicken Broth with Assorted Meats |
13.00 |
| 4. 星洲炒米 |
Pan-fried Rice Noodles Singapore Style |
9.00 |
| 5. 楊州炒飯 |
Yeung Chow Fried Rice |
9.00 |
| 6. 海皇炒麵 |
House Special Pan-fried Noodle |
13.00 |
| 7. 蝦球炒麵 |
Prawn Pan-fried Noodle |
13.00 |
| 8. 干炒牛河 |
Beef Chow Fun (Dry) |
10.00 |
| 9. 生炒牛鬆飯 |
Minced Beef Fried Rice with Lettuce |
13.00 |
| 10. 蛋白堯柱炒飯 |
Fried Rice with Dried Scallop and Egg White |
14.00 |
| 11. 富豪炒飯 |
House Special Fried Rice with Egg White |
14 .00 |
| 12. 特式荷香炒飯 |
Special Fried Rice Wrapped in Lotus Leaves |
18.00 |
| (Prices Subject to Change) |