| 1. 海皇海鮮煲 |
House Special Seafood in Clay Pot |
11.00 |
| 2. 火腩生蠔煲 |
Roasted Pork & Oyster in Clay Pot |
10.00 |
3. 鹹魚豆腐煲
|
Bean Curd and Salted Fish in Clay pot |
10.00 |
| 4. 粉絲蟹煲 |
Crab and Vermicelli in Clay Pot |
時價 Seasonal |
5. 柱侯牛腩煲
|
Beef Stew in Clay Pot |
10.00 |
| 6. 鐵板中式牛 |
Sizzling Filet of Beef Cantonese Style or |
12.00 |
| 柳或黑椒 |
in Black Pepper Sauce |
9.00 |
| 7. 鐵板薑蔥生蠔 |
Sizzling Oysters with Ginger and Green Onions |
12.00 |
| 8. 鵝掌海參煲或冬菰 |
Goose Web with Sea Cucumber or Black Mushroom in Clay Pot |
14.00 |
| 9. 豉汁鐵板帶子蝦球 |
Sizzling Scallop and Shrimp in Black Bean Sauce |
16.00 |
10. 南乳羅漢齋煲
|
Deluxe Vegetable with Bean Curd in Clay Pot |
11.00 |
