Mandarin Szechwan Menu
1. 陳皮牛柳 | Filet of Beef in Spicy Tangerine Sauce | 12.00 |
2. 宮保雞丁 | Kung Pao Chicken | 9.50 |
3. 魚香茄子 | Spicy Eggplant with Minced Pork | 9.50 |
4.宮保蝦仁 | Kung Pao Shrimp | 12.00 |
5. 魚香肉絲 | Shredded Pork in Spicy Garlic Sauce | 10.00 |
6.木須肉 | Mu Shu Pork | 10.00 |
7.麻婆豆腐 | Ma Poo Tofu (Spicy red pepper bean curd w/minced pork) | 9.00 |
8.干扁四季豆 | Fried String Bean | 9.50 |